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Dive in to our hottest issue yet

Eatable Volume 10: the Heat Edition is on sale now

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The Agrarian Kitchen Eatery's pork and cabbage rolls

By Stephen Peak

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The Slam Dunk Sour, created in celebration of basketball

By Eatable

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L.A.'s Roy Choi is coming to town for a cocktail festival

By Eatable

VEGETARIAN

Browse our collection of vegan and vegetarian recipes 

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Pici with duck and oyster mushroom rags

By Scott McComas-Williams

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SHOP

Shop bundles, back issues of Eatable and more

Visit the shop

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Rice paper rolls with pork and herbs

By Lisa Featherby

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